Go
Playing Favorites

Coppola's Director's Cut Cabernet Sauvignon

By Bob on June 26, 2014 2:05 AM

Charlotte and I had a wonderful dinner with Francis Ford Coppola winemaker Corey Beck a while back. Corey showed off a few of his favorite Coppola wines - all retailing under $20. Just as the evening was winding down, he stepped it up a notch and poured what may be the best mid-priced cabernet I've ever had: Coppola's Director's Cut Cabernet Sauvignon.

Charlotte, Coppola Wine Maker Corey Beck and Your Charming Host

Charlotte-Corey Beck-Bob-557.jpg

In signature Coppola style, the name "Director's Cut" means the version of a film that most reflects the director's vision. Corey explained that Coppola's Director's Cut Cabernet Sauvignon showcased his vision of what Sonoma's premier sub-appellations can bring out in varietals most suited for the region.

Director's Cut 2-400.jpg

My two word review: Nailed. It.

Tasting Notes


This year's Director's Cut Cabernet is blended with Petit Verdot and a small quantity of Cabernet Franc. The Petit Verdot delivers a dark and rich tone that's complemented by the complex spice aromas contributed by the Cabernet Franc. 

The wine has an elegant structure with layered fruit and a long, aromatic finish. I tasted flavors of cassis and black cherries enhanced by hints of espresso bean, spice and toasted oak. It's great now, but will just get better with age. Tip: Open it up and let this baby breathe! The flavors get even fuller and richer as it opens up.

5 CORKS

Corkscrewed Rating

Wines are rated on a scale of 1-5 corks. A 1-cork wine is good for killing fire ants; 5-cork wines are good enough to drink every day and can even be shared with your very best friends. 

Director's Cut Cabernet Sauvignon retails for about $29. Coppola wines are available at big box outlets (Costco), better liquor stores, wine stores and online at Francis Coppola Winery.   

Related

My Dinner with Francis Ford Coppola  

Comments
Go
Red Thong Strong: Girlfriends Little Secrets to Smoothing Lifes Panty Lines
Guest Room

Diabetes-Friendly Chicken Burrito Bowl

ChickenBurritoBowlEverydayDiabetes 600.jpg

By Laura Cipullo and Lisa Mikus, authors of Everyday Diabetes Meals
Image credit: Colin Erricson

Prepare your own Mexican quick fix with this Chipotle-inspired bowl. Carbs are moderated by filling the bowl with beans, extra veggies and chicken. No need for rice, since the beans count as carbs.

Tips:

If you love tomatoes, increase the quantity to 1/2 cup, but note that the carbohydrates will also increase.

If preparing this recipe for one person, cut all of the ingredients in half. Or simply prepare the full recipe up to the end of step 2 and store leftover chicken and vegetable-bean mixture in separate airtight containers in the refrigerator for up to 2 days. Reheat in the microwave on High for 1 to 2 minutes, or until heated through, and continue with step 3.

Health Bite: The iron, calcium, magnesium, manganese, copper and zinc in black beans help to keep bones strong and healthy.

Continue Reading »

Playing Favorites

Windy City

It's been almost 18 years since Alison Krauss gave us a solo album, but the wait is over with Windy City. The release (her fifth solo studio album) features ten covers of classic songs (and some bonus tracks) she picked with producer Buddy Cannon.

Continue Reading »

Follow Us

Follow us on Twitter: @BoomerBrief 

and @CharlotteBoomer

  
Follow Charlotte on Pinterest:  Follow Me on Pinterest

Follow Bob on Pinterest


Know someone battling cancer? Baylor Health Care System's Sammons Says... cancer blog is a great place to go for help. Here, you'll find information, resources, physicians, support groups and just about everything you need to help you navigate your way through this illness.

Now Trending 

We Like These Sites 

Senior Forums is a great place to get the news and share views on everything from hobbies and healthcare, to food, family & travel. 

Matt Drudge gets the goods and his site ain't bad either.

The Huffington Post is the gold standard of political blogs.

You don't have to live in Dallas to enjoy D Magazine.

More →